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Wednesday, 26 May 2010

Hunt for the green pint

Hurry, hurry, before they make you pay for it!  Further to my piece on water-intensity, interesting story in the Sunday Times on reducing water usage and emissions in the beer industry, especially in Africa.

Good to see CSR applied to something really important!

In the graphics that accompanied the paper story, it said that it takes 4.5 pints of water to make every pint of beer - down from 9 pints in the 1970s, and considerably better than my homebrewing ratio ...

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